Ingredients: 1 lb. lean ground beef1 large onion (chopped)1/2 teaspoon of seasoned salt1/2 teaspoon of garlic powdera dash or worcester…
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Ooey Gooey Bars
These Ooey Gooey Bars are soft and fluffy, with a slightly crisp crust, they’re sweet, but not too sweet. Basically, they’re delicious!…
Outback Steakhouse Alice Springs Chicken
This is a perfect duplicate of the famous Outback Steakhouse Alice Springs Chicken. This is really a simple recipe, Boneless Chicken…
Long John Silver Butter
Ingredients: 3/4 cup flour °2 tablespoons of cornstarch °1/4 teaspoon of baking soda °1/4 teaspoon baking powder °1/4 teaspoon salt…
Baked-Chicken
Ingredients: 6 bone-in chicken thighs, skin on (about 5-6 ounces each) °2 tablespoons olive oil °2-3 teaspoons chicken seasoning or…
Italian Crescent Casserole
I love it when I cook something and it is such a hit that I don’t have to worry about…
Baked Pierogi Casserole
Ingredients: Ingredients: 1 package (16 oz) frozen potato and onion pierogies 1 tablespoon water 7 oz kielbasa sausage, sliced 4 oz cream cheese (from…
Served these at my party last week and they vanished like the wind! Dang, really wish I made more!
Ingredients: Ingredients: 24 white button mushrooms 8 oz cream cheese, softened 1/2 lb bacon, cooked and diced 4 oz diced…
Didn’t know about this before, but this “Stabilized Whipped Cream” has been a game-changer! My family begs me to use this all the time now!
Why Choose Stabilized Whipped Cream? Stabilized Whipped Cream isn’t just any topping; it’s a game-changer for dessert lovers! Unlike regular…
FRENCH ONION BEEF AND NOODLES !!
My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give…